SIDE ORDERS

Chimichanga   ~  9.45  Flour tortilla rolled and stuffed with your choice of chicken,ground beef, or shredded beef “picadillo” fried and topped with lettuce, tomato, guacamole, sour ceam, and mild red sauce.

Chile Relleno  ~  5.45   Selected Poblano chili stuffed with beef and cheddar cheese folded into a fluffy egg “omelette”.

Chalupa  ~  7.45  Crispy flour tortilla shell filled with ground beef, chicken or picadillo, lettuce, cheese and tomato.

Deluxe Chalupa  ~  9.45  Topped with guacamole and sour cream.

Plain Quesadilla  ~  6.95  For those who enjoy the simple things in life! Your choice of Cheddar or Monterey Jack cheese gracefully melted between two flour tortillas.

Fresh Guacamole  ~  4.75  Fresh ripe avocado blended together with tomatoes, onions, cilantro, and fresh lime.

Sour Cream  ~  1.95    Coleslaw  ~  3.95

Refried Beans  ~  4.95     Spanish Rice  ~  4.95

Chiles Fritos  ~  (2) 1.00   (4) 1.75   (6) 3.00   (8) 3.50

Salsa Mexicana “Pico de Gallo”  ~  (small) 1.75 / (large) 2.45

Flour or Corn Tortillas  ~  (2) 1.00   (4) 1.50

Plato Chico  ~  8.95 Your choice of:  Taco, Enchilada, Tostada, Chile Relleno or Tamale. Served with rice and beans.

Tamale  ~  4.50  Fresh corn “masa” (dough) filled with shredded pork. Wrapped and steamed in a corn husk. Taken out of the husk and served with enchilada salsa.

Elote Asado  ~  4.00 Grilled corn on the cob, mayo and queso fresco.

SOUPS / SOPAS Y CALDOS

Sopa de Albóndigas  ~  9.95  A delicious Mexican soup made with fresh minted pork meatballs and seasonal vegetables in a clear broth served with diced onions, cilantro and tortillas. A meal in itself!

Tortilla Soup  ~  9.95  A delicious soup broth with grilled chicken breast and avocados, seasoned with: green onions, crispy corn tortilla strips, and Monterrey Jack cheese.

Whole Black Bean Soup  ~  8.95  A traditional whole black bean soup served in its own broth and finished with diced tomatoes, onions, cilantro, and topped with Ranchero cheese.

Caldo de Mariscos  ~  19.95  A delicious homemade Mexican seafood broth made with fish, prawns, crab legs, scallops, clams, mussels, and fresh oysters. Served with tortillas.

Menudo  ~  12.95  A delicious authentic broth with tripe.

SALADS/ENSALADAS

Ropa Vieja Salad  ~  11.75  Traditional Mexican salad made with shredded beef “picadillo”, romaine lettuce, tomatoes, onions, avocado & green olives. Marinated in our vinagrette dressing. Served in a flour tortilla shell with slices of cantaloupe and oranges.

*Caesar Salad  ~  8.95  Traditional caesar salad mixed with crispy croutons and our unique caesar dressing (contains raw eggs).  Add chicken 4.00

Margarita Chef Salad  ~  11.75  Fresh lettuce, carrots, red cabbage mushrooms, broccoli, tomatoes, diced ham or chicken and hard-broiled eggs. Served with your choice of dressing.

Fajita Salad  ~  12.25  Chicken or beef “carnitas” a top fresh lettuce in a crispy flour tortilla shell. Served with guacamole and sour cream.

*Garden Salad  ~  7.95  Fresh green lettuce, tomatoes, broccoli and cabbage with your choice of dressing.

Taco Salad  ~  9.75  Choose chicken or beef. Make it deluxe with sour cream and guacamole for $2.25 more.

*Mexican Shrimp Caesar Salad  ~  12.95  Traditional caesar salad topped with shrimp, whole black beans & low fat ranchero cheese, tomatoes and slices of avocado. (contains raw eggs).

Pollo a la Parrilla Ensalada  ~  11.95  Served in a crispy flour tortilla shell topped with grilled chicken, lettuce, black beans, ranchero cheese, sour cream, diced tomato & avocado slices.

VARIETY A LA CARTE

Ropa Vieja Salad  ~  11.75  Traditional Mexican salad made with shredded beef “picadillo”, romaine lettuce, tomatoes, onions, avocado & green olives. Marinated in our vinagrette dressing. Served in a flour tortilla shell with slices of cantaloupe and oranges.

*Caesar Salad  ~  8.95  Traditional caesar salad mixed with crispy croutons and our unique caesar dressing (contains raw eggs).  Add chicken 4.00

Margarita Chef Salad  ~  11.75  Fresh lettuce, carrots, red cabbage mushrooms, broccoli, tomatoes, diced ham or chicken and hard-broiled eggs. Served with your choice of dressing.

Fajita Salad  ~  12.25  Chicken or beef “carnitas” a top fresh lettuce in a crispy flour tortilla shell. Served with guacamole and sour cream.

*Garden Salad  ~  7.95  Fresh green lettuce, tomatoes, broccoli and cabbage with your choice of dressing.

Taco Salad  ~  9.75  Choose chicken or beef. Make it deluxe with sour cream and guacamole for $2.25 more.

*Mexican Shrimp Caesar Salad  ~  12.95  Traditional caesar salad topped with shrimp, whole black beans & low fat ranchero cheese, tomatoes and slices of avocado. (contains raw eggs).

Pollo a la Parrilla Ensalada  ~  11.95  Served in a crispy flour tortilla shell topped with grilled chicken, lettuce, black beans, ranchero cheese, sour cream, diced tomato & avocado slices.

APPETIZERS

Street Tacos ~ 8.95  Three tacos of Asada (grilled outside skirt steak), Adobada (marinated grilled pork), or grilled chicken breast. (Steak +1.00)

Super Nachos ~ 9.95  Chips, layered with refried beans and cheddar cheese, topped with: onions, tomatoes, sour cream, guacamole, and yes, the black olive eyes. (Chicken, ground beef, or chorizo +2.95)

Nachos Idaho ~ 9.95  Lightly fried potato skins filled with cheddar cheese, tomatoes, onions, guacamole and sour cream. (Chicken, ground beef, or chorizo +2.95)

Diablo Wings ~ 9.95  Buffalo wings roasted and smothered with our “Diablo” sauce recipe.

Coconut Prawns ~8.95  Five large Black Tiger prawns hand battered and deep-fried in coconut oil. Served with a sweet chili sauce.

Quesadilla ~ 9.95  Large flour tortillas filled with Cheddar cheese married with your choice chicken, beef, or chorizo. Garnished with diced tomatoes, onions, sour cream, and guacamole on top. (Skirt steak +6.00)

Cheese Crispy ~6.95  Large flour tortilla lightly fried and topped with melted cheddar cheese.

Chicken Taquitos ~9.25  Three rolled tacos filled with chicken and deep-fried. Garnished with Cotija cheese, tomatoes, sour cream and guacamole.

Prawns ~11.45  Twelve medium sized prawns, sautéed in butter with mushrooms and a mild tomato based sauce. Served atop a bed of our Spanish rice with melted Jack cheese.

Fresh Oysters / Oysters a la Veracruzana*
15.95  (dozen) / 9.95  (1/2 dozen)

Clams a la Veracruzana ~12.95  Sautéed clams in butter with fresh garlic, tomatoes, onions, cilantro and wine. (We can make it spicy, please ask Server).

Queso Fundido ~8.95  House recipe melted cheese dip with chorizo (minced pork sausage prepared with a medium-level spice to it). Served with three tortillas.

Cheese Dip ~7.95  Melted house queso dip served with three tortillas.

Bean Dip ~ 2.95  Refried beans with a light spread of cheddar cheese and ground beef on top.

SPECIALTY SALAD

Costa Alegre Salad  ~  14.95  Grilled shrimp, romaine lettuce, spinach, tomatoes, onions, corn, avocado, asparagus, cucumber, tortilla strips, fresh mango slices and mango citrus margarita’s dressing.

Puerto Vallarta Salad  ~  14.95  Grilled fish fillet, romaine lettuce, spinach, tomatoes, onions, corn, cucumber, tortilla strips, fresh mango slices, avocado, asparagus and mango citrus margarita’s dressing.

Tapatia Salad  ~  14.95  Carne asada, romaine lettuce, spinach, tomatoes, onions, corn, avocado, asparagus, black olives, whole beans, tortilla strips, ranchero cheese and Las Margarita’s vinegar dressing.

Cocula Salad  ~  14.95  Grilled chicken, romaine lettuce, spinach, tomatoes, onions, corn, avocado, asparagus, black beans, tortilla strips, ranchero cheese and Las Margarita’s vinegar dressing.

“Sizzling” Fajitas Vegetarianas  ~  12.95  For the fajita lovers with a healthy conscience, directly from the garden fresh zucchini, carrots, mushrooms, onions, broccoli, cauliflower, bell peppers and fajita sauce. Served with black beans, rice, guacamole , sour cream and tortillas.

Veggie Enchiladas  ~  11.45  Two corn tortillas stuffed with sautéed mushrooms, carrots, zucchini, broccoli and topped with our own culiche sauce and low-fat Mexican cheese. Served with rice, black beans and cole slaw.

Spinach Enchiladas  ~  11.45  For a veggie delight. Fresh spinach sautéed with tomatoes and onions in a creamy sauce and rolled in corn tortilla. Topped with jack cheese and salsa verde. Served with rice and black beans.

Veggie Stir – Fry  ~  11.75  A bed of spanish rice with sautéed carrots, broccoli, mushrooms, bell peppers, onions, cauliflower & zucchini. Topped with monterrey jack cheese. (Not Served with beans).

Mucho Flaco Burrito  ~  11.75  A large flour tortilla filled with cholesterol free whole beans, zucchini, cauliflower, carrots, tomatoes, onions, lettuce and rice. Covered with salsa roja & cilantro.

Champignon Burrito  ~  11.75  A large  flour tortilla stuffed with sautéed mushrooms, spinach, black beans, rice, jack cheese and topped with burrito salsa, green salad and tomatoes.

Spinach and Cheese Quesadilla  ~  11.75  A flour tortilla sandwich filled with spinach and cheese. Topped with tomatoes, onions, sour cream and guacamole. Served with rice and beans.

VARIETY ALA LE CARTE

Costa Alegre Salad  ~  14.95  Grilled shrimp, romaine lettuce, spinach, tomatoes, onions, corn, avocado, asparagus, cucumber, tortilla strips, fresh mango slices and mango citrus margarita’s dressing.

Puerto Vallarta Salad  ~  14.95  Grilled fish fillet, romaine lettuce, spinach, tomatoes, onions, corn, cucumber, tortilla strips, fresh mango slices, avocado, asparagus and mango citrus margarita’s dressing.

Tapatia Salad  ~  14.95  Carne asada, romaine lettuce, spinach, tomatoes, onions, corn, avocado, asparagus, black olives, whole beans, tortilla strips, ranchero cheese and Las Margarita’s vinegar dressing.

Cocula Salad  ~  14.95  Grilled chicken, romaine lettuce, spinach, tomatoes, onions, corn, avocado, asparagus, black beans, tortilla strips, ranchero cheese and Las Margarita’s vinegar dressing.

“Sizzling” Fajitas Vegetarianas  ~  12.95  For the fajita lovers with a healthy conscience, directly from the garden fresh zucchini, carrots, mushrooms, onions, broccoli, cauliflower, bell peppers and fajita sauce. Served with black beans, rice, guacamole , sour cream and tortillas.

Veggie Enchiladas  ~  11.45  Two corn tortillas stuffed with sautéed mushrooms, carrots, zucchini, broccoli and topped with our own culiche sauce and low-fat Mexican cheese. Served with rice, black beans and cole slaw.

Spinach Enchiladas  ~  11.45  For a veggie delight. Fresh spinach sautéed with tomatoes and onions in a creamy sauce and rolled in corn tortilla. Topped with jack cheese and salsa verde. Served with rice and black beans.

Veggie Stir – Fry  ~  11.75  A bed of spanish rice with sautéed carrots, broccoli, mushrooms, bell peppers, onions, cauliflower & zucchini. Topped with monterrey jack cheese. (Not Served with beans).

Mucho Flaco Burrito  ~  11.75  A large flour tortilla filled with cholesterol free whole beans, zucchini, cauliflower, carrots, tomatoes, onions, lettuce and rice. Covered with salsa roja & cilantro.

Champignon Burrito  ~  11.75  A large  flour tortilla stuffed with sautéed mushrooms, spinach, black beans, rice, jack cheese and topped with burrito salsa, green salad and tomatoes.

Spinach and Cheese Quesadilla  ~  11.75  A flour tortilla sandwich filled with spinach and cheese. Topped with tomatoes, onions, sour cream and guacamole. Served with rice and beans.

SIDE ORDERS

Chimichanga  ~  9.45 Flour tortilla rolled and stuffed with your choice of chicken,ground beef, or shredded beef “picadillo” fried and topped with lettuce, tomato, guacamole, sour ceam, and mild red sauce.

Chile Relleno  ~  5.45  Selected Poblano chili stuffed with beef and cheddar cheese folded into a fluffy egg “omelette”.

Chalupa  ~  7.45  Crispy flour tortilla shell filled with ground beef, chicken or picadillo, lettuce, cheese and tomato.

Deluxe Chalupa  ~  9.45  Topped with guacamole and sour cream.

Plain Quesadilla  ~  6.95 For those who enjoy the simple things in life! Your choice of Cheddar or Monterey Jack cheese gracefully melted between two flour tortillas.

Fresh Guacamole  ~  4.75  Fresh ripe avocado blended together with tomatoes, onions, cilantro, and fresh lime.

Sour Cream  ~  1.95    Coleslaw  ~  3.95

Refried Beans  ~  4.95     Spanish Rice  ~  4.95

Chiles Fritos  ~  (2) 1.00   (4) 1.75   (6) 3.00   (8) 3.50

Salsa Mexicana “Pico de Gallo”  ~  (small) 1.75 / (large) 2.45

Flour or Corn Tortillas  ~  (2) 1.00   (4) 1.50

Plato Chico  ~  8.95 Your choice of:  Taco, Enchilada, Tostada, Chile Relleno or Tamale. Served with rice and beans.

Tamale  ~  4.50 Fresh corn “masa” (dough) filled with shredded pork. Wrapped and steamed in a corn husk. Taken out of the husk and served with enchilada salsa.

Elote Asado  ~  4.00 Grilled corn on the cob, mayo and queso fresco.

SOUPS / SOPAS Y CALDOS

Sopa de Albóndigas ~ 9.95 A delicious Mexican soup made with fresh minted pork meatballs and seasonal vegetables in a clear broth served with diced onions, cilantro and tortillas. A meal in itself!

Tortilla Soup ~ 9.95 A delicious soup broth with grilled chicken breast and avocados, seasoned with: green onions, crispy corn tortilla strips, and Monterrey Jack cheese.

Whole Black Bean Soup ~ 8.95 A traditional whole black bean soup served in its own broth and finished with diced tomatoes, onions, cilantro, and topped with Ranchero cheese.

Caldo de Mariscos ~ 19.95 A delicious homemade Mexican seafood broth made with fish, prawns, crab legs, scallops, clams, mussels, and fresh oysters. Served with tortillas.

Menudo ~ 12.95 A delicious authentic broth with tripe.

SALADS/ENSALADAS

Ropa Vieja Salad  ~  11.75  Traditional Mexican salad made with shredded beef “picadillo”, romaine lettuce, tomatoes, onions, avocado & green olives. Marinated in our vinagrette dressing. Served in a flour tortilla shell with slices of cantaloupe and oranges.

*Caesar Salad  ~  8.95  Traditional caesar salad mixed with crispy croutons and our unique caesar dressing (contains raw eggs).  Add chicken 4.00

Margarita Chef Salad  ~  11.75  Fresh lettuce, carrots, red cabbage mushrooms, broccoli, tomatoes, diced ham or chicken and hard-broiled eggs. Served with your choice of dressing.

Fajita Salad  ~  12.25  Chicken or beef “carnitas” a top fresh lettuce in a crispy flour tortilla shell. Served with guacamole and sour cream.

*Garden Salad  ~  7.95  Fresh green lettuce, tomatoes, broccoli and cabbage with your choice of dressing.

Taco Salad  ~  9.75  Choose chicken or beef. Make it deluxe with sour cream and guacamole for $2.25 more.

*Mexican Shrimp Caesar Salad  ~  12.95  Traditional caesar salad topped with shrimp, whole black beans & low fat ranchero cheese, tomatoes and slices of avocado. (contains raw eggs).

Pollo a la Parrilla Ensalada  ~  11.95  Served in a crispy flour tortilla shell topped with grilled chicken, lettuce, black beans, ranchero cheese, sour cream, diced tomato & avocado slices.

VARIETY A LA CARTE

Ropa Vieja Salad  ~  11.75  Traditional Mexican salad made with shredded beef “picadillo”, romaine lettuce, tomatoes, onions, avocado & green olives. Marinated in our vinagrette dressing. Served in a flour tortilla shell with slices of cantaloupe and oranges.

*Caesar Salad  ~  8.95 Traditional caesar salad mixed with crispy croutons and our unique caesar dressing (contains raw eggs).  Add chicken 4.00

Margarita Chef Salad  ~  11.75  Fresh lettuce, carrots, red cabbage mushrooms, broccoli, tomatoes, diced ham or chicken and hard-broiled eggs. Served with your choice of dressing.

Fajita Salad  ~  12.25  Chicken or beef “carnitas” a top fresh lettuce in a crispy flour tortilla shell. Served with guacamole and sour cream.

*Garden Salad  ~  7.95  Fresh green lettuce, tomatoes, broccoli and cabbage with your choice of dressing.

Taco Salad  ~  9.75  Choose chicken or beef. Make it deluxe with sour cream and guacamole for $2.25 more.

*Mexican Shrimp Caesar Salad  ~  12.95  Traditional caesar salad topped with shrimp, whole black beans & low fat ranchero cheese, tomatoes and slices of avocado. (contains raw eggs).

Pollo a la Parrilla Ensalada  ~  11.95  Served in a crispy flour tortilla shell topped with grilled chicken, lettuce, black beans, ranchero cheese, sour cream, diced tomato & avocado slices.

APPETIZERS

Street Tacos ~ 8.95Three tacos of Asada (grilled outside skirt steak), Adobada (marinated grilled pork), or grilled chicken breast. (Steak +1.00)

Super Nachos ~ 9.95Chips, layered with refried beans and cheddar cheese, topped with: onions, tomatoes, sour cream, guacamole, and yes, the black olive eyes. (Chicken, ground beef, or chorizo +2.95)

Nachos Idaho ~ 9.95Lightly fried potato skins filled with cheddar cheese, tomatoes, onions, guacamole and sour cream. (Chicken, ground beef, or chorizo +2.95)

Diablo Wings ~ 9.95Buffalo wings roasted and smothered with our “Diablo” sauce recipe.

Coconut Prawns ~8.95Five large Black Tiger prawns hand battered and deep-fried in coconut oil. Served with a sweet chili sauce.

Quesadilla ~ 9.95Large flour tortillas filled with Cheddar cheese married with your choice chicken, beef, or chorizo. Garnished with diced tomatoes, onions, sour cream, and guacamole on top. (Skirt steak +6.00)

Cheese Crispy ~6.95Large flour tortilla lightly fried and topped with melted cheddar cheese.

Chicken Taquitos ~9.25Three rolled tacos filled with chicken and deep-fried. Garnished with Cotija cheese, tomatoes, sour cream and guacamole.

Prawns ~11.45Twelve medium sized prawns, sautéed in butter with mushrooms and a mild tomato based sauce. Served atop a bed of our Spanish rice with melted Jack cheese.

Fresh Oysters / Oysters a la Veracruzana*
15.95 (dozen) / 9.95 (1/2 dozen)

Clams a la Veracruzana ~12.95Sautéed clams in butter with fresh garlic, tomatoes, onions, cilantro and wine. (We can make it spicy, please ask Server).

Queso Fundido ~8.95House recipe melted cheese dip with chorizo (minced pork sausage prepared with a medium-level spice to it). Served with three tortillas.

Cheese Dip ~7.95Melted house queso dip served with three tortillas.

Bean Dip ~ 2.95 Refried beans with a light spread of cheddar cheese and ground beef on top.

SPECIALTY SALAD

Costa Alegre Salad  ~  14.95  Grilled shrimp, romaine lettuce, spinach, tomatoes, onions, corn, avocado, asparagus, cucumber, tortilla strips, fresh mango slices and mango citrus margarita’s dressing.

Puerto Vallarta Salad  ~  14.95  Grilled fish fillet, romaine lettuce, spinach, tomatoes, onions, corn, cucumber, tortilla strips, fresh mango slices, avocado, asparagus and mango citrus margarita’s dressing.

Tapatia Salad  ~  14.95  Carne asada, romaine lettuce, spinach, tomatoes, onions, corn, avocado, asparagus, black olives, whole beans, tortilla strips, ranchero cheese and Las Margarita’s vinegar dressing.

Cocula Salad  ~  14.95  Grilled chicken, romaine lettuce, spinach, tomatoes, onions, corn, avocado, asparagus, black beans, tortilla strips, ranchero cheese and Las Margarita’s vinegar dressing.

“Sizzling” Fajitas Vegetarianas  ~  12.95  For the fajita lovers with a healthy conscience, directly from the garden fresh zucchini, carrots, mushrooms, onions, broccoli, cauliflower, bell peppers and fajita sauce. Served with black beans, rice, guacamole , sour cream and tortillas.

Veggie Enchiladas  ~  11.45  Two corn tortillas stuffed with sautéed mushrooms, carrots, zucchini, broccoli and topped with our own culiche sauce and low-fat Mexican cheese. Served with rice, black beans and cole slaw.

Spinach Enchiladas  ~  11.45  For a veggie delight. Fresh spinach sautéed with tomatoes and onions in a creamy sauce and rolled in corn tortilla. Topped with jack cheese and salsa verde. Served with rice and black beans.

Veggie Stir – Fry  ~  11.75  A bed of spanish rice with sautéed carrots, broccoli, mushrooms, bell peppers, onions, cauliflower & zucchini. Topped with monterrey jack cheese. (Not Served with beans).

Mucho Flaco Burrito  ~  11.75  A large flour tortilla filled with cholesterol free whole beans, zucchini, cauliflower, carrots, tomatoes, onions, lettuce and rice. Covered with salsa roja & cilantro.

Champignon Burrito  ~  11.75  A large  flour tortilla stuffed with sautéed mushrooms, spinach, black beans, rice, jack cheese and topped with burrito salsa, green salad and tomatoes.

Spinach and Cheese Quesadilla  ~  11.75  A flour tortilla sandwich filled with spinach and cheese. Topped with tomatoes, onions, sour cream and guacamole. Served with rice and beans.

VARIETY ALA LE CARTE

Costa Alegre Salad  ~  14.95  Grilled shrimp, romaine lettuce, spinach, tomatoes, onions, corn, avocado, asparagus, cucumber, tortilla strips, fresh mango slices and mango citrus margarita’s dressing.

Puerto Vallarta Salad  ~  14.95  Grilled fish fillet, romaine lettuce, spinach, tomatoes, onions, corn, cucumber, tortilla strips, fresh mango slices, avocado, asparagus and mango citrus margarita’s dressing.

Tapatia Salad  ~  14.95  Carne asada, romaine lettuce, spinach, tomatoes, onions, corn, avocado, asparagus, black olives, whole beans, tortilla strips, ranchero cheese and Las Margarita’s vinegar dressing.

Cocula Salad  ~  14.95  Grilled chicken, romaine lettuce, spinach, tomatoes, onions, corn, avocado, asparagus, black beans, tortilla strips, ranchero cheese and Las Margarita’s vinegar dressing.

“Sizzling” Fajitas Vegetarianas  ~  12.95  For the fajita lovers with a healthy conscience, directly from the garden fresh zucchini, carrots, mushrooms, onions, broccoli, cauliflower, bell peppers and fajita sauce. Served with black beans, rice, guacamole , sour cream and tortillas.

Veggie Enchiladas  ~  11.45  Two corn tortillas stuffed with sautéed mushrooms, carrots, zucchini, broccoli and topped with our own culiche sauce and low-fat Mexican cheese. Served with rice, black beans and cole slaw.

Spinach Enchiladas  ~  11.45  For a veggie delight. Fresh spinach sautéed with tomatoes and onions in a creamy sauce and rolled in corn tortilla. Topped with jack cheese and salsa verde. Served with rice and black beans.

Veggie Stir – Fry  ~  11.75  A bed of spanish rice with sautéed carrots, broccoli, mushrooms, bell peppers, onions, cauliflower & zucchini. Topped with monterrey jack cheese. (Not Served with beans).

Mucho Flaco Burrito  ~  11.75  A large flour tortilla filled with cholesterol free whole beans, zucchini, cauliflower, carrots, tomatoes, onions, lettuce and rice. Covered with salsa roja & cilantro.

Champignon Burrito  ~  11.75  A large  flour tortilla stuffed with sautéed mushrooms, spinach, black beans, rice, jack cheese and topped with burrito salsa, green salad and tomatoes.

Spinach and Cheese Quesadilla  ~  11.75  A flour tortilla sandwich filled with spinach and cheese. Topped with tomatoes, onions, sour cream and guacamole. Served with rice and beans.